Do You Need a Copper Pot?

To discover more about Nature’s Fynd, visit To learn about their remarkable nutritional fungi protein and fermentation process, visit

Some chefs swear by copper pots and pans, but they are much more expensive than other materials. Are they worth it? Well, it all comes down to electrons!

Hosted by: Stefan Chin

SciShow has a spinoff podcast! It’s called SciShow Tangents. Check it out at
Support SciShow by becoming a patron on Patreon:
Huge thanks go to the following Patreon supporters for helping us keep SciShow free for everyone forever:

Silas Emrys, Drew Hart, Jeffrey Mckishen, James Knight, Christoph Schwanke, Jacob, Matt Curls, Christopher R Boucher, Eric Jensen, Adam Brainard, Nazara, GrowingViolet, Ash, Laura Sanborn, Sam Lutfi, Piya Shedden, KatieMarie Magnone, charles george, Alex Hackman, Chris Peters, Kevin Bealer, Alisa Sherbow

Looking for SciShow elsewhere on the internet?

Copper Cookware: Is It Worth It?

Copper: Properties and Applications

Would You Pay $10,000 For an All-Silver Cooking Pan?

Copper Cookware: 11 Burning Questions Answered!

Image Sources:

Products You May Like

Articles You May Like

The Handmaid’s Tale Season 4 Ending Explained
Zelda Breath of the Wild 2: Ganon, Flamethrowers, and More E3 Trailer Secrets
The Flash Season 4 Episode 6 Review & After Show | AfterBuzz TV
Why We Didn’t Know How Long a Venus Day Was
Marvel’s Avengers Expansion: Black Panther – War for Wakanda Cinematic Trailer

Leave a Reply

Your email address will not be published. Required fields are marked *